We are always committed to supply high quality products abiding by all international quality standards. Most modern equipment and latest technology at our plant ensure quality production. To ensure the highest standard of product quality & safety we operate a Quality Management System which incorporates a Food Safety Program based on the principles of HACCP (Hazard Analysis Critical Control Points).
We procure meat only from the healthy and disease free cattle inspected by qualified veterinary officers and process the meat products under the most hygienic & safe conditions of our infrastructure.
We only use certified cattle and veterinarians assure that the cattle is full in health and free from any disease.
Before packaging we test the product in our modern facility laboratory to ensure it is bacteria and virus free.
We always make sure that any steps between delivery the packaging will remain intact and product remain maximum fresh.
Plant is constructed as per stringent safety norms and it is completely eco – friendly with pollution-free process.
Our main aim is render best to best services at the reasonable prices without compromising with the quality factor.
The Products are manufactured as per International standards.